24 oz or 4 pieces of salmon
olive oil spray
2 tsp fresh lemon juice
2 tsp fresh, chopped rosemary
2 cloves garlic, minced
salt and fresh pepper to taste
Combine lemon juice, rosemary, salt, pepper and garlic. Brush mixture onto fish.
Spray the rack of a broiler pan with olive oil spray and arrange the fish on it.
Broil 4? from the heat until fish flakes easily when tested with a fork, approx. 4-6 minutes per 1/2? of thickness.
If fish is more than 1? thick, gently turn it halfway through broiling.