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CHEESY BACON RANCH CHICKEN

Ingredients:

4 slices thick-cut bacon

4 boneless skinless chicken breasts (about 1 3/4 lbs.)

Kosher salt

Freshly ground black pepper

2 tsp. ranch seasoning

And many more.

 

CHEESY BACON RANCH CHICKEN

 

Instructions:

Step number one. In a large skillet over medium heat, cook bacon, flipping once, until crispy, about 8 minutes. Transfer to a paper towel–lined plate. Drain all but 2 tablespoons of bacon fat from the skillet.

Step two, Season chicken with salt and pepper. Return skillet to medium-high heat, add chicken and cook until golden and just cooked through, about 6 minutes per side.

Next, Reduce heat to medium and sprinkle chicken with ranch seasoning and top with mozzarella. Cover the skillet and cook, until cheese is melted and bubbly, about 5 minutes.

source:https://www.delish.com/cooking/recipe-ideas/a27156187/cheesy-bacon-ranch-chicken-reipe/

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