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Cinnamon Roll Swirl Cake!!!!


For the batter~…

3 cup flour

1/4 tsp salt

1 cup sugar

4 tsp baking powder

1 1/2 cup milk

2 eggs

2 tsp vanilla

1/2 cup butter, melted


1 cup butter, soft to the point of almost melted*

1 cup brown sugar

2 Tbsp flour

2 Tbsp cinnamon


Cinnamon Roll Swirl Cake!!!!



In a large bowl, mix all the ingredients together except for the butter.

once mixed …slowly pour in the butter.

Pour into a greased 9×13 pan.

For the topping, mix all the ingredients together until well combined.

Drop evenly over the batter and swirl with a knife.

Bake at 350 for 30-40 minutes.


2 cup powdered sugar

5 Tbsp milk

1 tsp vanilla

While the cake is warm ~ drizzle the glaze over the cake.


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