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SOUTHWESTERN BEEF AND RICE SKILLET

Ingredients:

1 pound lean ground beef (90% lean)

1 medium onion, chopped

1 medium green pepper, chopped

1 jalapeno pepper, seeded and finely chopped

1-1/2 cups uncooked instant rice

Check below.

 

SOUTHWESTERN BEEF AND RICE SKILLET

 

Instructions:

First step, In a large skillet, cook beef, onion, green pepper and jalapeno over medium heat until meat is no longer pink and vegetables are tender, breaking up beef into crumbles, 8-10 minutes; drain.

After it, Add rice, tomatoes, broth and seasonings. Bring to a boil, then reduce heat.

Simmer, covered, until liquid is absorbed, about 5 minutes. Fluff with a fork. Remove from heat; sprinkle with cheese. Let stand, covered, until cheese is melted.

source:https://www.savorytooth.com/southwest-beef-rice-skillet/

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