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Mom’s Classic Ingredient Meatloaf!!!!!


1 Pound Ground Meat (Beef or Turkey)

1 Egg

1 Box Stuffing Mix

1 Cup Water


Mom’s Classic Ingredient Meatloaf!!!!!


How to make it:

Mix everything together, smoosh it into a loaf pan, and bake at 350 for about 45 minutes.

I have made this a couple of times now, and it turns out perfect every time. I love that it doesn’t require guesswork!

The consistency is always perfect, and THANKS to the spices in the stuffing mix, it tastes delicious. We had this last night with roasted broccoli and corn on the cob, and it was perfect!


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